NC Rainbow Trout skin on fillet butterflied -$15.95 per pound
Wild Yellowfin Tuna Skin off Steaks-$32.95
Scotland Steelhead Salmon Sashimi Skin on Fillet - $22.95 per pound
MA Wild Large Scallops -$38.95 per pound
GA Wild 21/25 Shell on Shrimp -$17.95 per pound Wild 16/20 Peeled Tail on Shrimp-$19.95 per pound
Alaska Wild Halibut Skin on Fillet-$34.95 per pound
FL Wild Snapper Skin on Fillet-$29.95 per pound
NC Fresh Crabmeat- Lump-$34/pound Jumbo Lump-$59/pound
Wild Swordfish skin on steaks-$26.95 per pound
AK Wild King Salmon Skin on Fillet-$34.95 per pound
MA, Blue Point-$18/dozen NC, Carolina Gold -$18 per dozen James River, VA-$85/100 count box-preorder for roasting
VA Wild Flounder skin off Fillet-$25.95 per pound
FL Wild Grouper Skin off Fillet-$34.95 per pound
AK Wild Sablefish/Black Cod Skin on Fillet-$28.95 per pound
NC Wild Amberjack skin on steak-$23.95 per pound
