February 7th Farmer's Market Offerings

Scotland Steelhead Salmon

Scotland Steelhead Salmon Sashimi Skin on Fillet - $22.95 per pound

MA Wild Large Scallops

MA Wild Large Scallops -$38.95 per pound

Domestic Wild Shrimp

NC Wild 21/25 Shell on Shrimp -$18.95 per pound Wild 16/20 Peeled Tail on Shrimp-$20.95 per pound

NC Rainbow Trout

NC Rainbow Trout skin on fillet butterflied -$15.95 per pound

Oyster of the Week Options

PEI Queens Cup-$18/dozen NC Ikigai-$18/dozen James River, VA-$85/100 count box-preorder for roasting

VA Wild Flounder

VA Wild Flounder Skin off Fillet-$25.95 per pound

Canada Wild Halibut

Canada Wild Halibut Skin on Fillet-$36.95 per pound

Wild Yellowfin Tuna

Wild Yellowfin Tuna Skin off Steak-$32.95 per pound

MD Wild Striped Bass

MD Wild Striped Bass skin on Fillet-$28.95 per pound

Wild Mahi

Wild Mahi skin off Fillet-$26.95 per pound

FL Wild Snapper

FL Wild Snapper Skin on Fillet-$29.95 per pound

Whole Branzino

Whole Sale & Gutted Branzino 1.25-1.5 lb each--$13.95 per pound

HI Kanpachi/Yellow Tail

HI Kanpachi Yellowtail Skin on Fillet-$32.95 per pound

Canada Wild Cod

Canada Wild Cod skin off Loin-$25.95 per pound