EAT GOOD FISH
Wild Yellowfin Tuna Skin off Steaks-$32.95
Scotland Steelhead Salmon Sashimi Skin on Fillet - $22.95 per pound
MA Wild Large Scallops -$38.95 per pound
Wild Swordfish skin on steaks-$26.95 per pound
FL Fresh Stone Crab Claws-Large (4-6 per pound)-$36/lb. or Jumbo (2-3 per pound)-$45 per pound
NC Wild 21/25 Shell on Shrimp -$18.95 per pound Wild 16/20 Peeled Tail on Shrimp-$20.95 per pound
Canada Wild Halibut Skin on Fillet-$35.95 per pound
NC Rainbow Trout skin on fillet butterflied -$15.95 per pound
PEI, Malpeque-$18/dozen ME, Moondancer-$18/dozen NY Blue Point-$18/dozen VA White Stone-$18/dozen James River, VA-$85/100 count box-preorder for roasting
Canada Wild Cod Skin off loin-$25.95 per pound
FL Wild Snapper skin on Fillets-$29.95 per pound
RI Fresh Cleaned Squid Tubes & Tentacles-13.95 per pound
PEI Canada Mussels in the shell-$5.95 per pound
VA Littleneck Clams-$25 -50 count bag