EAT GOOD FISH
Scotland Steelhead Salmon Sashimi Skin on Fillet - $22.95 per pound
MA Wild Large Scallops -$38.95 per pound
NC Wild 21/25 Shell on Shrimp -$18.95 per pound Wild 16/20 Peeled Tail on Shrimp-$20.95 per pound
NC Rainbow Trout skin on fillet butterflied -$15.95 per pound
Canada Le Petite Barachois-$18/dozen WA Olympic View-$18/dozen James River, VA-$85/100 count box-preorder for roasting
VA Wild Flounder Skin off Fillet-$25.95 per pound
Canada Wild Halibut Skin on Fillet-$36.95 per pound
Wild Yellowfin Tuna Skin off Steak-$32.95 per pound